This evening I made 2 recipes to make up for our dinner. My son (14) and I enjoyed it very much. We eat stuff like this when my husband is away, he wouldn't have enjoyed it as much.

Both recipes are super simple and really tasty.

https://www.fitnessblender.com/articles/tomato-and-chickpea-soup-healthy-vegetarian-lunch?scheduledDate=2023-05-25 (minus the Greek yoghurt, we liked it better without)

https://www.fitnessblender.com/articles/chicken-cheesesteak-flatbread?scheduledDate=2023-05-25