Butternut Squash, Apple, and Cheddar Soup
- Meal Type: Lunch, Dinner
- Dietary Type: Vegetarian
- Prep Time: 5 min
- Cook Time: 30 min
- Servings: 2
- Calories: 506
- Fat: 23 g
- Carbs: 68 g
- Protein: 7 g
- Membership Plus
Overview
This naturally sweet vegetarian soup is made with roasted butternut squash, apples, and onions. Coconut milk gives it a creamy consistency and the cheddar cheese garnish adds sharpness.
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